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No Seat at the CoffeeTable: How New York and London Still Set the Price of the Coffee Africa Gave the World
Two exchanges. Zero African chairs. A $50 billion import bill for the continent that invented the crop.* --- There is a room — two rooms, technically, seven time zones apart — where the price of coffee gets decided every trading day. One sits in lower Manhattan, inside the Intercontinental Exchange. The other sits in London, the descendant of a market born in 17th-century coffee houses that would later spawn the London Stock Exchange itself. Between them, these two rooms set
Wilbert Frank Chaniwa
2 days ago6 min read


"Rapoko"- Finger Millet : The Forgotten Grain Africa Forgot to Sell to Itself
An Africa Brew Brief Investigation Walk through a market in Harare, Kigali, Kisumu, or Kampala and ask for it by name, and you'll get five different answers. In Zimbabwe it's rapoko. In Zambia, kambale or lupoko. In Kenya, wimbi. In Uganda, bulo. In Ethiopia, dagussa. Nine names, one grain, one enormous missed opportunity. Rapoko is finger millet — *Eleusine coracana* — a small, hardy cereal that has fed and fortified African households for at least five thousand years, since
Wilbert Frank Chaniwa
6 days ago7 min read


Malawi Mangoes Dominance : The Company That Turned Wasted Land Into a Value Chain
Africa Brew Brief | Investigative Series | --- SALIMA, MALAWI — On the eastern shore of Lake Malawi, where fishing villages give way to grassland that colonial cartographers once dismissed as marginal, a ten-thousand-square-metre factory hums through six months of frenetic activity each year. Trucks arrive loaded with fruit still warm from the field. Inside, 1,200 hands — four in ten of them women's — wash, peel, slice and dry a harvest that didn't exist as an export commodit
Wilbert Frank Chaniwa
7 days ago7 min read
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